This dessert comes together in half the time of a traditional baked cobbler. First, the fruit filling cooks on the stovetop until tender and thickened. Then a streusel mixture is sprinkled on top and...
This delicious sheet pan recipe combines protein-rich black lentils with leggy broccolini and spring snap peas, providing 34 percent of your daily fiber. The creamy yogurt and horseradish dressing...
Easy, elegant and lightning-fast, this seared fish with white bean salad is an impressive dish that can enliven a busy weeknight. Any mild white fish works in place of halibut. Cod, flounder and...
Active time: 10 minutes Total time: 20 minutes Cooking green beans in a smoking-hot pan blisters their skins and makes them tender and a little chewy with a delicious hint of smoky flavor. Add...
Active time: 10 minutes Total time: 25 minutes Sumac is a spice made of the dried, ground berries of the Rhus coriaria shrub and utilized in Middle Eastern dishes like kebabs and salads to add a...