Bread stuffing is easy to mimic with versatile, healthful cauliflower, for a gluten-free, low-carb side dish. This is a great way to get the sagey, poultry flavor of traditional stuffing, while...
A little spicy, a little sweet, this vegan sheet pan dish stars cauliflower steaks dressed up in a kung pao-like sauce. Cilantro and green onions add a fresh punch and peanuts add crunch and protein....
Roasting the cauliflower for this vegan soup makes it nutty and cancels out any of the brassica funk cauliflower can have when boiled. Oat milk and a russet potato make the soup thick and creamy,...
This creamy pasta bake gets a healthy upgrade with a silky cauliflower-cheese made with a fraction of the calories found in a typical mac and cheese. In the filling, we also use part whole-wheat...
Protein-packed and crave-worthy, this chicken parm is breaded with toasted almond flour and baked instead of fried. Served with creamy whipped cauliflower, it’s a comfort food everyone...