Easy to make and big on flavor, Cook Smarts’ chicken and vegetable stir fry with noodles recipe is a belly-warming bowl of slurp-worthy sauce with crisp veggies and chunks of tender chicken. You...
These moist, juicy chicken cutlets from Food Fanatic simmer in a lemon-garlic sauce for a quick and easy dinner ready in 25 minutes. Serve with lightly buttered whole-wheat orzo, noodles or rice and...
Perfect for a post-workout brunch, this keto-friendly dish includes hearty eggs, fresh veggies and creamy goat cheese. Top with walnuts (or your preferred nut of choice) for an added...
It’s official: Our new favorite way to eat oatmeal moving forward is the savory way! Exhibit A: This oatmeal bowl with chicken (or vegetable) broth, cheese, bacon and a perfectly poached egg....
This spin on ramen uses whole wheat pasta, tamari (a wheat-free soy sauce), Eggland’s Best eggs and a number of veggies for a bold, fresh flavor that rivals any take-out ramen bowl. Ramen...